Inventory of the top ten summer home regions cause disease

Summer is the digestive tract diseases and respiratory diseases in high season, warm, moist climate to bacteria, microbes breed has created the perfect conditions and the sanitation dead corner is home to their reproduction and growth provides a secluded place.

By the Global Health Council Association 2010 family health report published. Report: bathroom, fridge, kitchen cloth, kettle handle the everyday contact surface frequently affected by mold pollution seriously, many families do not know how effective disinfection, resulting in a family of bacteria. Following with small series with a look at their pathogenicity region!

2010 family health report a major discovery: bath sealant is the dirtiest places

From a global perspective, bath sealant is a dirty place.

70% of the family bathroom sealant in bacterial detection was found for severe pollution, 56% of the family bathroom sealant in mold test was found to severe pollution, only 37 per cent of households were found to be clean and bacteria-free.

35% of bath sealant visually looks clean, but in reality the situation is not satisfactory or seriously contaminated by bacteria.

The surface needs to be regularly cleaned/disinfected so as not to increase the use of inhaled for moulds and cause respiratory disease risk.

Chinese woman doctor Association Member, Peking University Pediatric physician clock xuhui pointed out: "violation of bacteria is intangible, some surface looks very clean and practical has been affected by severe pollution of bacteria.

Innocently touching more likely to lead to many items of cross-contamination between bacteria. "Effective surface disinfection and hand-washing is the key to breaking the chain of transmission, select the efficient and safe disinfection products is a priority. According to the National Ministry of health of the various types of infectious morbidity statistics show to cholera, hepatitis a and e to the liver, dysentery, typhoid fever and other infectious diseases of the digestive tract 5 as an example, their incidence than in summer and autumn, winter and spring were 3.7 times, 10.8 times, 0.7 times, 3.3 times and 1.6 times.

2010 family health report major discovery II: refrigerator ranking family health second contaminated heavily

Refrigerator ranking family health second pollution.

46% of the domestic refrigerator cannot detect by bacteria, 44% of domestic refrigerators have signs of mould propagation and amplification.

Directly to the food in the shelf are likely to be contaminated.

Survey results also show that the refrigerator temperature setting is also unsatisfactory. The refrigerator temperature of incorrect will let bacteria multiply.

Overall, the refrigerator is ignored most easily.

In Canada, only 5% of the households weekly cleaning/disinfection in the refrigerator once or more than once. Many families or even a quarter of all cleaning/disinfection fridge once.

Disinfection and sterilization in frequency is equally important.

With a dirty rag or inappropriate product cleaning/disinfection, or even accelerate the spread of bacteria and mold. With the right cleaning/disinfecting products for disinfection of target and focus area, is the most effective manner.

Most respondents indicated that they use to clean/disinfect disinfectant bathroom cleaner/Assistant – 52% of households use antibacterial cleaners, 18% of households use disinfectant, 18% of households use bleach, 13% of households use sterilization of the vacuum cleaner, 9% of households use the mildew removers.

Test results show that surveyed the family bathroom still serious bacterial contamination, visible housewives are often not in the right way to clean/disinfect supplies used in the right place.

2010 family health report finds three: ranking the third "dirty", is a kitchen cloth

Per-use kitchen cloth, you could say the spread of germs into your own hands, dishes, or cutlery.

Only 42% of those surveyed every day to replace or clean/disinfect their kitchen cloth, 16 percent of respondents only they look dirty when to replace them.

21% of kitchen cloth very clean naked, but not through bacteria detection, of which 8% looks still is a brand new, but the same cannot detect by bacteria.

Only 42% of those surveyed every day to replace or clean/disinfect their kitchen cloth, 16 percent of respondents only they look dirty when to replace them.

21% of kitchen cloth very clean naked, but not through bacteria detection, of which 8% looks still is a brand new, but the same cannot detect by bacteria.